Nobelhart & Schmutzig

The concept is both simple and unusual: Micha Schäfer uses local ingredients and products sourced in and around Berlin to conjure up regional as well as modern dishes for his diners. Ingredients such as olive oil, pepper, nutmeg, citrus fruits, vanilla, cinnamon and chocolate are strictly off the menu. Business partner and landlord Billy Wagner describes his cooking as "brutally local".
All dishes are prepared, served and consumed in a dining room with an integrated open kitchen, where the clear and stylishly modern lines of the Architectura range truly come into their own. In the restaurant area, tiles from the Colorvision range blend harmoniously with the overall colour scheme to create a distinctive eye-catching effect. Visit the website provigil for sale